Clotted Cream Fudge Ingredients:
Contains no hydrogenated oils or fats:
Ingredients : sugar, glucose syrup, sweetened condensed skimmed milk, palm oil*, clotted cream (milk) (7%) , vanilla flavour, salt.
*from certified sustainable sources.
Allergen Advice: For Allergens, see ingredients in bold.
Storage Conditions: Store in a cool dry place.
Once opened, keep in an airtight container and consume within 2 weeks.
Each piece of fudge is individually twist wrapped and then sealed in an air tight bag to guarantee freshness. Free from artificial colours, flavouring or preservatives with a minimum twelve months shelf life.
Servings per package: varies but 35 in total |
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Serving size: 10g |
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Typical Values |
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per 100g |
per single piece |
Energy kJ/kcal |
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1721kJ/409kcal |
|
172kJ/41kcal |
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Fat |
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13.4g |
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1.34g |
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of which |
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– saturates |
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8.9g |
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0.90g |
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– mono-unsaturates |
3.8g |
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0.38g |
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– polyunsaturates |
0.7g |
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0.07g |
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Carbohydrate |
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69.8g |
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7.00g |
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of which |
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– sugars |
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51.0g |
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5.10g |
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Fibre |
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0.0g |
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0.0g |
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Protein |
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1.6g |
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0.16g |
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Salt |
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0.1g |
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0.01g |
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Chocolate Fudge Ingredients:
Contains no hydrogenated oils or fats
Ingredients: sugar, glucose syrup, sweetened condensed skimmed milk, palm oil*, Chocolate 4.5% (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin E322), Cocoa Powder, salt.
*from certified sustainable sources
Allergen Advice: For Allergens, see ingredients in bold.
Storage Conditions: Store in a cool dry place.
Once opened, keep in an airtight container and consume within 2 weeks.
Each piece of fudge is individually twist wrapped and then sealed in an air tight bag to guarantee freshness. Free from artificial colours, flavouring or preservatives with a minimum twelve months shelf life.
Servings per package: varies but 35 in total. |
|
|
|
Serving size: 10g |
|
|
|
|
Typical Values |
per 100g |
per single piece |
Energy kJ/kCal |
|
1684kJ/401kCal |
168.40kJ/40kCal |
Protein |
1.8 |
0.18 |
Total Carbohydrate |
74.1 |
7.41 |
of which Sugars |
55.0 |
5.50 |
Total Fat |
|
10.7 |
1.07 |
of which Saturates |
7.0 |
0.70 |
of which Mono-unsaturates |
3.0 |
0.30 |
of which Poly-unsaturates |
0.6 |
0.06 |
of which Trans-unsaturates |
0.1 |
0.01 |
Dietary Fibre |
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0.0 |
0.0 |
Sodium |
|
0.1g |
0.01g |