‘Into The Blue’ Sea-Salt & Caramel Fudge Tin 200g


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The beautifully designed ‘Into The Blue’ tin contains our luxury hand made Sea-Salt & Caramel Fudge and was inspired by Sir David Attenborough’s exploration of marine life on planet earth. With the addition of sea-salt the sweet vanilla/caramel notes are enhanced in each bite of fudge.

Follow the link to learn more about the artist Marcella Wylie who designed this range of tins.


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Ingredient Declaration:

Contains no hydrogenated oils or fats:

Ingredients: sugar, glucose syrup, sweetened condensed skimmed milk, palm oil*, flavouring, sea salt (2%), salt.

Allergen Advice : For Allergens, see ingredients in bold.

* from certified sustainable sources

Storage Conditions: Store in a cool dry place.

Once opened, keep in an airtight container and consume within 2 weeks.

Each piece of fudge is individually twist wrapped and then sealed in an air tight bag to guarantee freshness. Free from artificial colours, flavouring or preservatives with a minimum twelve months shelf life.

Nutritional Information – All units are g/100g; unless otherwise stated [Data provided by Nutricalc]
Servings per package:  20 Serving size:        10g
Typical Values per 100g per single piece
Energy kJ/kCal 1767kJ/418kCal 172kJ/41kCal
Protein [N x 6.25] 1.8 0.18
Total Carbohydrate 80.9 8.09
of which Sugars 73.2 7.32
Total Fat 9.5 0.95
of which Saturates 5.6 0.56
of which Mono-unsaturates 2.8 0.28
of which Poly-unsaturates 0.6 0.06
Dietary Fibre 0.0 0.0
Sodium 0.8g 0.01g

Additional information

Weight 0.318 kg
Dimensions 11.2 × 11.2 × 8.7 cm