Take your homemade buttercream to the next level with our meltingly delicious fudge buttercream frosting. Perfect for cakes, cupcakes, and more, it’s the ultimate finishing touch to any baking creation.
1 cup of Gardiners fudge (whatever flavour you like)
1 cup, unsalted and softened butter
3-4 cups icing sugar
2 teaspoons vanilla extract
2-4 tablespoons of milk
Step 1 : Melt the fudge
Begin by melting 1 cup of Gardiners fudge. Place it in a microwave-safe bowl and heat in 30-second intervals, stirring after each until it’s smooth and fully melted. Allow the fudge to cool to room temperature but ensure it remains pourable.
Step 2 : Cream the butter
In a large mixing bowl, beat 1 cup of softened unsalted butter using an electric mixer on medium speed. Continue until the butter is creamy and smooth, which should take about 2-3 minutes.
Step 3 : Incorporate the fudge
Pour the cooled, melted fudge into the creamed butter. Beat on low speed until the mixture is well combined and smooth, ensuring the fudge is evenly distributed.
Step 4 : Add vanilla extract
Mix in 2 teaspoons of vanilla extract until fully incorporated.
Step 5 : Blend in powdered sugar
Gradually add 3-4 cups of powdered sugar, one cup at a time. Beat on low speed initially to prevent a sugar cloud, then increase to medium speed. Beat until the frosting is smooth and fluffy.
Step 6 : Adjust the consistency
To achieve the perfect texture, add 2-4 tablespoons of milk or heavy cream, one tablespoon at a time, until your desired consistency is reached. If the frosting is too thick, add more liquid; if it’s too thin, add more powdered sugar.
Step 7 : Fluff It Up
For the final touch, continue to beat the frosting on medium-high speed for an additional 2-3 minutes. This will ensure your fudge buttercream frosting is light, fluffy, and ready to spread or pipe onto your favorite treats.
Keep any leftover frosting in an airtight container in the refrigerator for up to one week. Before using again, let it come to room temperature and re-whip to restore its fluffy texture.
With Gardiners of Scotland Fudge, your desserts will never be the same. Our fudge buttercream frosting is an experience. Perfect for cakes, cupcakes, or any baked goods, this recipe is sure to impress.
Explore our range of fudge products and discover more delicious recipes.
Meltingly Delicious Handmade FudgeGardiners of Scotland is a long-established family run manufacturer which specialises in a range of traditional Scottish confectionery from Butter Tablet, Macaroon bars and Toffee to a wide range of flavoured fudge packaged in high quality gifting tins and cartons.
