Luxury Scottish Macaroon hand made to an old traditional recipe. White fondant centre coated in dark chocolate with a generous coating of toasted coconut to finish it off. Extremely irresistible.
** PLEASE NOTE THIS PRODUCT HAS A SHORT SHELF LIFE **
If you are ordering for a specific occasion/date please let us know when ordering.
Ingredients : sugar, glucose syrup, water, soft set icing (sugar, glucose syrup (Sulphites), water, humectant : vegetable glycerine, free range dried egg white, preservative: Potassium Sorbate), vanilla flavouring, Dark Chooclate flavour coating (sugar,palm oil (palm oil,fully hydrogenated palm oil), fat reduced cocoa powder (11%), whey powder (milk), emulsifiers : Polyglycerol Polyricinoleate, Soya lecithins (soyabeans), flavouring), toasted coconut.
Allergen Advice : For Allergens, see ingredients in bold.